1 Lb Large Strawberries
8 Oz. Cream Cheese, Softened
3-4 Tbsp Powdered Sugar
1 Tsp Vanilla Extract
Wash the strawberries in cold water and cut the top off of the strawberry.
Carefully slice the strawberries in quarters without cutting all the way through.
In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until creamy.
Fill strawberries with cheesecake mixture.
Refrigerate until ready to serve.