There are so many things you can do with pumpkins besides carve scary faces into them. Plus they are tasty and healthy . . . low fat, low calorie and an excellent source of Beta Carotene, Fiber and Vitamins C.
A quick and homey thing to do with pumpkin is make pumpkin bread. It is a sweet, yummy bread that is evokes the flavors of pumpkin pie. It’s delicious with butter or cream cheese . . . nom-dilly-icious.
What you need:
2 Cups Of Fresh Pumpkin OR One 16 Ounce Can Of Canned Pumpkin
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