Friday, May 31, 2013

Firewater Friday - Strawberry Hefeweizen Shandy



This is a bright refreshing beer cocktail that mixes the tartness of lemonade, the sweetness of strawberries with the wheatiness of a good summer wheat beer.  

The perfect refresher for a hot summer day.

Strawberry Hefeweizen Shandy


2 Ounces Homemade Fizzy Lemonade (recipe below)
2 Ounces Strawberry Infused Vodka Liquor (recipe below)
12 Ounces Hefeweizen 

Pour lemonade and strawberry vodka into a 16 ounce glass.

Slowly, add the beer to the glass. I used Two Roads No Limits Hefeweizen.

Stir gently and serve.  







Homemade Fizzy Lemonade

1/2 Cup Raw Sugar 
1/2 Cup water 
1/2 Cup Lemon Juice
2 Cups Plain Seltzer (to dilute)

Make simple syrup by heating the sugar and water in a small saucepan until the sugar is dissolved completely.

While the sugar is dissolving, use a juicer to extract the juice from 4 small lemons, enough for 1/2 cup of juice.

Add the juice and the sugar water to a pitcher. Add 2 cups of cold seltzer. 



Strawberry Infused Vodka Liquor

Take 2 cups of fresh clean strawberries, hulled and cut in half and put into a clean 1 quart jar   The stawberries should fill the jar halfway. Next pour in the vodka to the top leaving about a half inch of headspace.  

Place cool, dark place. Give the jar a little shake once a day.  

After a couple days you will notice that the strawberries are being leeched of color and turning a sickly albino white.  Don't panic, this is normal.  All the color and flavor is going into the vodka.

In a week strain the solids from the liquid.  You will end up with a wonderful strawberry flavored vodka that is a beautiful red color.

Mix it with a cooled simple syrup - 1/2 cup raw sugar dissolved into a 1/2 cup boiling water. 

Mix 1 part infused vodka to a 1/2 part of the simple syrup.  

1 comment:

  1. Oh, I am going to HAVE to try the shandy recipe. Thank you!

    ReplyDelete